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Deep Dining

Our duty is to sense this fragile sentiment of the era and create even more impressive moments and sensations, to celebrate what we have crafted best on this planet over thousands of years - TASTE.

TEAM

"The perfect and most predictable dinner at 'Amandus' allows me to relax, create, and enjoy here and now, while its participants immerse themselves in the atmosphere of theater, concert, or adventure," says AMANDUS chef Deivydas Praspaliauskas, repeatedly elected as the best chef in Lithuania.